$34.99 Original price was: $34.99.$32.99Current price is: $32.99.
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Our Jun Kombucha cultures are USDA Certified Organic & OU Kosher, grown in our fully licensed lab. Quality is our priority! Our easy instructions guide you step by step through your first fermentation. If you have questions, we are here and happy to help! With this starter kit, you will be able to brew up to one gallon of Jun Kombucha. Our 1-Gallon Jun Kombucha Starter Kit includes a strong, mature starter culture, organic honey, organic green tea, pH strips, adhesive thermometer, cloth cover + rubber band, detailed instructions & support. Jun is the “champagne of kombucha”, it’s tea’s delicate and distinct taste offers a refreshing variation to classic kombucha.
Our Jun Kombucha Ingredient Kit has all the ingredients needed to get started; just need a jar.
Jun kombucha is fermented sweet tea easily made at home for a fraction of the cost of store-bought.
Detailed instructions are included, which will have you brewing in no time.
Brew your tea, add your SCOBY, and allow it to ferment between 75-85°F. It’s as simple as that.
Our Jun Kombucha Ingredient Kit has all the ingredients needed to get started; just need a jar.
Our Jun Kombucha Ingredient Kit has all the ingredients needed to get started; just need a jar.
Jun kombucha is fermented sweet tea easily made at home for a fraction of the cost of store-bought.
Detailed instructions are included, which will have you brewing in no time.
Brew your tea, add your SCOBY, and allow it to ferment between 75-85°F. It’s as simple as that.
Each culture starts with high-quality ingredients that are transformed via the magic of fermentation.
Jun Kombucha is a delicately delicious fermented beverage made with green tea and honey rather than the classic black tea and cane sugar. The flavor is brighter, more tart and a bit milder than traditional kombucha. Our go-to Green Tea blend for Jun kombucha brewing is included!
Brewing Kombucha is simple but it is still a science. This kit has all the things you’ll need to make that science easy, like our adhesive thermometer strips and acid-range pH strips. What does pH have to do with brewing Jun kombucha? Safety! Providing the proper environment for your kombucha is critical for the health and longevity of your kombucha culture. SCOBY’s are acid-tolerant, while unwanted, harmful bacteria are not. With this kit, you can safely brew your kombucha with peace of mind.
Crystallized ginger is a secret weapon for secondary fermentation. Quickly and easily add vibrant, sweet & spicy flavor to any kombucha, ginger beer, kefir, or any of your favorite ferments. Helps boost carbonation levels during the secondary fermentation also because of its added sugar.
At Fermentaholics, we’re dedicated to making your fermentation journey a success. We’re here to help at every step of the way. No matter your question or concern, we’re here to provide the correct guidance and support to help you accomplish your fermentation goals. From batch to batch and brew to brew, we’ve got your back.
Weight | 3 lbs |
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Dimensions | 9 × 12 × 2 in |