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Beer Brewing Malts, Grains, Barley & Adjuncts

Fermentaholics Amylase Enzyme – 1 lb

$12.99

Out of stock product

Flaked Corn Maize – 1 lb

$1.99

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Delivery by Oct 29th, 2025 - Nov 4th, 2025

Rice Hulls – 1 lb

$2.99

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Delivery by Oct 29th, 2025 - Nov 4th, 2025

Briess 2 Row Brewers Malt – 1 lb

$2.14

Out of stock product

Flaked White Wheat – 1 lb

$2.09

In stock

Delivery by Oct 29th, 2025 - Nov 4th, 2025

Avangard Malz Munich Malt Light – 1 lb

$2.34

Delivery by Oct 29th, 2025 - Nov 4th, 2025

Flaked Barley (Unmalted) – 1 Pound

$2.19

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Delivery by Oct 29th, 2025 - Nov 4th, 2025

Warminster Malted Maris Otter – 1 lb

$2.84

Delivery by Oct 29th, 2025 - Nov 4th, 2025

Blackswaen Barley Malt – 1 lb

$2.14

Delivery by Oct 29th, 2025 - Nov 4th, 2025

Briess CBW Golden Light Dry Malt Extract DME

Price range: $5.99 through $14.99

Delivery by Oct 29th, 2025 - Nov 4th, 2025

Briess CBW Pilsen Light Dry Malt Extract DME

Price range: $5.99 through $14.99

Delivery by Oct 29th, 2025 - Nov 4th, 2025

Czech Bohemian Pilsner Malt – 1 lb

$2.14

Delivery by Oct 29th, 2025 - Nov 4th, 2025

Muntons Maris Otter Malt – 1 lb

$2.44

Delivery by Oct 29th, 2025 - Nov 4th, 2025

Lactose – 1 lb

$6.99

In stock

Delivery by Oct 29th, 2025 - Nov 4th, 2025

Swaen Pilsner Malt – 1 lb

$2.14

Delivery by Oct 29th, 2025 - Nov 4th, 2025

Avangard Malz Premium Wheat Malt (Red) – 1 lb

$2.34

Delivery by Oct 29th, 2025 - Nov 4th, 2025
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    Product Details

    • Efficient Fermentation: Amylase Enzyme aids in breaking down starch into fermentable sugars, enhancing fermentation efficiency and flavor development in beer, wine, and baked goods.
    • Versatile Application: Ideal for use in brewing, distilling, and baking, especially in products with high levels of adjuncts like corn, or in recipes requiring a dry finish and improved texture.
    • Easy to Use: For brewing, use 1 teaspoon per 5 gallons. Add to the fermenter for extract beer or to mash for all-grain beer.
    • Quality and Consistency: Ensures consistent results by improving product quality, alcohol yield, and flavor profile in various food and beverage production processes.
    • Starch Conversion for Home Brewing: Perfect for home brewers looking to convert starches into sugar in low-enzyme mashes, preventing starch haze and ensuring a clear, quality beer.

    Additional information

    Weight1.05 lbs
    Dimensions6 × 9 × 3 in
    Amylase Enzyme

    2 oz, 16 oz