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Fermented Vegetables Making Ingredients

Chicory Root – 1 oz

$2.09

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Delivery by Sep 16th, 2025 - Sep 22nd, 2025

Phosphoric Acid 10% Solution 8oz

$5.29

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Delivery by Sep 16th, 2025 - Sep 22nd, 2025

Vintners Best Chardonnay Wine Base – 128 oz

$39.99

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Maltodextrin – 8 oz

$1.99

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Delivery by Sep 16th, 2025 - Sep 22nd, 2025

Brewers Sea Salt

Price range: $1.29 through $4.99

Delivery by Sep 16th, 2025 - Sep 22nd, 2025

Elderberry Syrup Making Blend

$11.99

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Delivery by Sep 16th, 2025 - Sep 22nd, 2025

Simplicity Premium Blonde Candi Syrup – 1 lb

$5.29

Only 2 left in stock

Delivery by Sep 16th, 2025 - Sep 22nd, 2025

D-180 Premium Extra Dark Candi Syrup – 1 lb

$5.29

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Delivery by Sep 16th, 2025 - Sep 22nd, 2025

Unbleached Muslin Kombucha Cover with Rubber Band

$3.99

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Delivery by Sep 16th, 2025 - Sep 22nd, 2025

White Labs WLP008 East Coast Ale

$10.99

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White Labs WLP810 San Francisco Lager Yeast

$10.99

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White Labs WLP775 English Cider Yeast

$10.99

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Omega Yeast OYL-071 Lutra® Kveik

$12.99

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Omega Yeast OYL-044 Kolsch II

$12.99

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Omega Yeast OYL-011 British Ale V

$12.99

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Omega Yeast OYL-052 Dipa Ale

$12.99

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    Product Details

    • This lactic acid bacteria produces moderate levels of acidity and sour flavors found in lambics, Berliner Weisse, sour brown ales and gueuze.

    Strain Type: Bacteria | Flocculation: Low | Attenuation: N/A%
    Temperature Range: 70-110° F (21-43° C) | STA1: Negative | Alcohol Tolerance: Varies

    Additional information

    Weight0.2 lbs
    Dimensions5.75 × 0.75 × 1 in