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Fermented Vegetables Making Ingredients

Food Grade Citric Acid Powder – 1 LB

$8.99

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Fermentaholics Potassium Metabisulfite 2 oz

$3.79

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Fermentaholics Potassium Campden Tablets 2 oz – (Approximately 100 Tablets)

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The Classic Pickle Pickling Spice Blend – 4 oz Blend for Fermentation, Pickling & Cooking

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Fermentaholics Gochugaru – Coarse Ground Smoky Korean Chili Powder for Kimchi, Fermentation & Cooking 8 oz

$11.99

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Fermentaholics Gochugaru Powder – Fine Ground Smoky Korean Chili Powder for Fermentation & Cooking 8 oz

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    Product Details

    • Use 1 lb. of barolkleen per 5 gallons of hot water.
    • Soak in a barrel for three days.
    • Drain and flush three times with water.

    Additional information

    Weight1 lbs
    Dimensions6 × 1.5 × 10 in
    Size

    1 lb., 3 lb.