Guayusa, sourced from the leaves of the Ilex guayusa plant native to the Amazon rainforest, is celebrated for its energizing properties and smooth flavor. Naturally caffeinated, Guayusa delivers a clean, steady energy without the jitters or crash of coffee. Its slightly sweet, earthy taste makes it an ideal morning or afternoon beverage, perfect for health-conscious tea enthusiasts.
1 teaspoon
205-212 °F
5 minutes
Step 1: Pour 8 fl oz of hot water over 1 tsp of Guayusa tea.
Step 2: Let steep for 5 minutes, strain, and enjoy.
A cup of Guayusa tea is generally brewed within the following guidelines. For one cup of tea, use 1 level teaspoon or 2 grams per 8 fl oz. For those who like their tea strong, you can double the amount of Guayusa tea used to 2 tsp or 4 grams per 8 fl oz.
Explore our wide range of exquisite tea blends and find your perfect brew today!
