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Fermentation Yeast

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Product Details

  • British Ale V is undeniably a gold standard for brewing NEIPAs
  • This yeast creates the hallmark of a hazy IPA.
  • British Ale V has a huge fruity boost and juicy hop character
  • The strain has a stable haze and residual sweetness

Strain Type: Ale | Flocculation: High | Attenuation: 71-75%

Temperature Range: 64–74° F (18–23° C) | Diastatic: No

Phenolic: No | Alcohol Tolerance: 10% ABV

Additional information

Weight0.37 lbs
Dimensions8 × 5.5 × 1 in